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Info Menu Lunch Gallery
 
1
 
Small Plates
10.
Rolls
A. Fried vegetarian rolls
5
served with sweet and sour sauce
 
B. Fresh vegetarian rolls
5
with tamarind sauce
 
C. Fried shrimp rolls
6
with sweet and spicy sauce
 
D. Duck rolls
6
with Hoisin sauce
 
11.
Vietnamese Ravioli
6
Steamed rice noodles Crepes filled with Chicken and Shitake mushroom
 
12.
Dumplings
6
Steamed Vegetable or Shrimp
 
13.
Kha Nom Jeeb
6
Steamed Shumai Chicken,Shrimp and Shitake mushroom
 
14.
Grills
A. Thai Satay
6
Marinated Chicken or Beef Grilled on skewers with Peanut sauce
 
B. Moo Yang
6
Grilled marinated Pork
 
C. Muk Yang
6
Grilled Calamari
 
D. Tao Hoo Yang
5
Grilled Tofu
 
E. Ma Khur Yang
5
Grilled Eggplants
 
15.
Hoi Jo
8
Asian Crabs Cake with Fresh Pineapple
 
 
1
 
Soups
 
20.
Tom Yom Gung
5
Hot and spicy Lemongrass Soup with Shrimp, Mushrooms and Kaffir Lime Leaves
 
21.
Tom Kha Gai
5
Chicken and Coconut Soup with Mushrooms, Onion and Galangal
 
22.
Geow Nam
5
Chicken Broth with Wontons, Spinach and Fried bread
 
23.
Kaeng Jeud Tao Hoo
5
Chicken Broth with Wontons, Spinach and Fried bread
 
24.
Khao Tom Talay
5
Chicken Broth with Shrimp,Squid and White Rice
 
 
1
 
Salads
 
30.
Thai Salad
6
Lettuce, Tomatoes, Cucumbers, Bean Sprouts and Tofu in a Peanut Dressing
 
31.
Asian Salad
6
Green leaf Lettuce, Watercress and Wakame in a Soy Sesame Dressing
 
32.
Yum Ma-Muang
8
Green Mango, Avocado, Red Onion, Roasted Coconut in Sweet Lime vinaigrette Dressing and Sticky Rice
 
33.
Som Tum
7
A Salad of Green Papaya,Tomatoes, Green Beans and Peanuts with a Spicy Lime Dressing
 
34.
Yum Ped
8
A Salad of Crispy Duck, Red Onions, Pineapple and Peanuts in a spicy Lime Dressing
 
35.
Nuea Nam Tok
8
Sliced Grilled Steak Salad with Red Onion, Scallion and Roasted Rice with a Spicy Lime Dressing
 
36.
Yum Talay
8
A Spicy Salad of Shrimp, Scallops, Squid, Salmon, Red Onions and Lemongrass in a Chili Lime Vinaigrette Dressing
 
37.
Grilled Chicken Salad
7
Sliced Grilled Chicken, Napa Cabbage, Carrot and Cucumbers with a Ginger Soy Sesame Dressing
 
 
1
 
Rice, Noodles and Noodles Soups
 
40.
Pad Thai
10
Rice Noodles sauteed with Shrimp, Egg, Peanuts, Bean Sprouts and Scallions
 
41.
Kee Mao Talay
10
Mixed Seafood sauteed with Chili, Garlic, Thai Basil and Cantonese Noodles
 
42.
Cee Yew
9
Fresh Rice Noodles with Chicken, Chinese Broccoli and Dark soy
 
43.
Jap Chae
10
Korean Beef sauteed with Vegetables, Noodles and Soy Sesame sauce
 
44.
Sen Mee
10
Steamed Rice Vermicelli, Crispy Onions, Peanuts and Mixed Green with Garlic shrimps
 
45.
Lard Na Nuea Sub
9
Ground lean Beef, Onions, Tomatoes with Fresh Rice Noodles and Lettuce
 
46.
Khao Soi
10
Egg Noodles, Chicken, Yellow Coconut Curry, and Mustard Greens Pickled
 
47.
Kanom Jeen Gang Keow
10
Somen Noodles, Chicken, Green Coconut Curry, Eggplant, Bell peper and Basil leaves
 
48.
Teow Tom Yom
10
A Spicy Sweet and Sour Broth, Mixed Seafood, Rice Noodles, Bean Sprouts and Peanuts
 
49.
Khao Pad Sapparod
9
Sauteed Brown Rice with Chicken, Onions, Carrot, Scallion and Pineapple
 
 
1
 
Meats
 
50.
Gai Yang Tra Krai
12
Grill Marinated Chicken with Lemongrass, Papaya Salad and Sticky Rice
 
51.
Gai Pad Med Mamuang
11
Chicken sauteed with Cashew, Onion, Scallion and Dried Chili
 
52.
Nuea Kra Prow
11
Beef sauteed with Onion, Chili, String Beans and Fresh Basil with Chili and Garlic
 
53.
Bul Go Gui
12
Korean Style Beef with Sesame, Soy, Ginger, Carrots, Scallions and Kimchi
 
54.
Nuea Tra Krai Nam Jim
18
Sliced Sirloin Steak with a Lemongrass Marinade and Spicy Chili Dipping
 
55.
Gang Daeng Ped
15
Roasted Boneless Duck, Red Coconut Curry, Fresh Fruits and Basil leaves
 
56.
Ped Ma Kham
15
Crispy Boneless Duck Glazed with Soy Ginger Tamarind
 
57.
See Klong Moo Yang
15
Grilled Baby Back Ribs with Hoisin and sticky rice
 
 
1
 
Seafood
 
60.
Gung Massaman
15
Mussaman Coconut Curry with Jumbo Shrimps, Avocado, Onions and Cashew
 
61.
Gung Ob Woonsen
15
Steamed Jumbo Shrimps, Cello phane Noodles, Mushrooms onions and Fresh ginger
 
62.
Talay Gang Daeng
18
Red Coconut Curry with Jumbo Shrimps, Scallops, Squids and Basils
 
63.
Talay Pao
18
Grilled Shrimps, Scallops, and Salmon Choice of Ginger Shitake Mushroom or Spicy Chili Garlic Dipping sauce
 
64.
Pla Yang Fresh Fish Daily
Grilled Fish Wrapped with Banana leaf
 
65.
Pla Tod Fresh Fish Daily
Fried Fish with choice of Spicy Chili Basil or Garlic Black Peppercorn sauce
 
66.
Pla Neung Fresh Fish Daily
Steamed Fish with choice of Ginger Soy or Chili Garlic Lime sauce
 
 
1
 
Vegetables
 
70.
Puk Tom Kati
9
Steamed Mixed Vegetable, Coconut milk
 
71.
Mock Duck Pad Khing
9
Saitan sauteed with Fresh Ginger, Onions, Pepper, Mushrooms
 
72.
Tao Hoo Prik Khing
9
Tofu and String Bean sauteed with Red Chili Paste
 
73.
Ma Kua Kra Prow
9
Eggplants sauteed with Fresh Basil and Chili Garlic
 
74.
Mu Shu Vegetable
9
Sauteed Cabbage, Carrot, Mushroom and Egg with Hoisin
 
 
1
 
Sides
 
Brown Rice or Sticky Rice
2
Noodles
2
Edamame
3
Cucumber Salad
3
Roti or Scallions Pancake
3
Sauteed Greens
5
Baked Asian Pumpkin
5
Kim Chi
5
White Jasmine Rice always served with Entrees
 
1
 
Desserts
 
Mango Cheesecake
5
Coconut Cakes
5
Chocolate Mousse Cake
5
Taro Custard
5
Thai Custard with Taro
 
Sweet Sticky rice with Mango
5
Sticky rice with Coconut cream and Mango
 
Fried Bananas with Ice Cream
5
Crispy Banana with Choices of Ice Cream
 
Sweet Sticky rice with Ice Cream
5
Choices of Ice Cream, Sticky rice and peanuts
 
Asian Banana Split
5
Choices of Ice Cream, Banana and Tropical Fruits
 
Ice Cream
5
Coconut, Green tea, Red bean and Vanilla
 
 
1
 
Beverages
 
 
Bottled Water Small
2
Bottled Water Large
4
 
Sparking Mineral Water Small
2
Sparking Mineral Water Large
4
Soda
1.50
Juices
2
Orange, Cranberry, Promiganet, Lychee and Coconut
 
Fresh Iced Tea (unsweet)
2
Iced Green Tea
2
Thai Iced Tea
2
Thai Iced Coffee
2
Vietnamese Lemonade
2
 
1
 
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